I had booked this trip months prior, taking advantage of Norwegian Air’s inexpensive nonstop flights to Barcelona. I was excited for Lavi‘s bachelor trip, but I was almost more excited for the food extravaganza that was about to embark on. Even though I had just started my new job, this was a trip I couldn’t […]

Is there such a thing as too much seafood? Monday night was oysters. Tuesday night was lobster. Wednesday night was oysters. Thursday night was lobster. It was Friday, and it pained me to think I wanted something besides oysters and lobster. Boston is full of steakhouses (that all serve lobster and oysters, no joke) and […]

It was a long day. But I knew it would be that way. In a good way. The day started in Osaka, after taking the 90 minute train transfer to the city in the “mildly air-conditioned car,” which was the perfect temperature for the ride. In Osaka, I met Yuko, Anthony Bourdain‘s (former) personal food […]

Urban Food Market was a new addition to Beijing’s Terminal 2 international departures since I had last been here, almost 4 years ago.One would not believe the food tour Rachel and I went on during our 48 hours and Beijing. We literally crossed everything off our food bucket list. And I was proud that my […]